No, not the spinach. The giant tub of vanilla pudding and Oreo parfait. I've already had a sample (or three), and it's delicious. Notice how the tub is actually pushing up the shelf above it.
Hello! I'm Analiese. Writer. Yogini. Holistic health coach and sustainable foods educator. My passion is helping people design happy, healthy lives. Pull up a chair and join me!
Macro Bowls
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The macro bowls featured in Joe Yonan's Mastering the Art of Plant-Based
Cooking - nutty brown rice, a rainbow of vegetables, and a miso-tahini
dressing ...
Yogurt Cake Recipe
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Buy Clotilde's latest book, The French Market Cookbook!
Gâteau au yaourt Maxence is a big advocate of the adage “if it ain’t broke
don’t fix it”. In othe...
Leftovers à la française
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In the family, we rapidly nicknamed my mother “la reine des restes” (the
queen of leftovers) because she’d make a point of keeping every scrap of
food, kee...
What to Cook: A Recipe for Juneteenth
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A crimson strawberry slab pie to observe the holiday, celebrating the
recognition of freedom for enslaved Africans while also remembering the
cost.
STYLE } Bar Styling Tips with Framebridge
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I've always been noncommittal when it come to putting anything on my walls.
Art? Photos? Prints? But what if I change my mind? Add the hassle of
framin...
TheSartorialist.com RSS Feed
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Hi guys,
Thanks so much for the feedback. It’s been great seeing the response and
really hearing about how people use the site.
One thing we’ve been getti...
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The Liquid Muse Blog Has MOVED!
Please visit: www.theliquidmuse.com - and join the online Cocktail Club,
get recipes, read articles, watch videos and in...
Why I don't have any Cakelove
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By Andrew Kohn Cupcakes are delicious. I love cupcakes. I draw my culinary
Maginot line, however, with those cupcakes purchased from boutique bakeries
thro...
Thank you.
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Picture it: Mount Wolf, PA. December 25, 2000. It's Christmas morning, and
I'm sitting in front of the Christmas tree in my parents' living room. My
parent...
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